ITV’s Next Level Chef star and local dad is to host his own pop-up restaurant for an evening.
Ian Golding will be taking over the kitchens at Dalling & Co in Kings Langley High Street on Wednesday, June 21 from 7pm.
The Kings Langley resident said: “I’m very excited about it. I’ve lived in the village for almost 10 years and Dalling & Co has always been the heart of the village.”
A three-course meal will be available at £40 per person, not including drinks.
The menu will include, a pan roasted carrot rose with hollandaise sauce and parmesan as a starter.
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For the mains it will either be a gold fried quail with lemon, onions and parmesan or a deep-fried aubergine with zhoug (a middle eastern pesto with coriander and green chilli) for the vegetarian option.
The dessert will be a limoncello tiramisu.
Dallings & Co owners Claire Carpentier and Jeff Folkins said they are looking forward to welcoming Ian to their restaurant.
They said: “He is a lovely guy and a regular customer here and he also uses the local butchers.
To book a table, call 01923 265574.
Two further evenings will be held on July 19 and September 6.
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